Friday, July 19, 2013

Birthday Boy

This happened a few weeks ago,  but my tardiness should not detract from the significance...On July 5th, Paul turned the big 2-7!

How did he celebrate, you ask? He had the day off since it was right after the 4th of July, and he spent that time changing the oil in the car and running other errands. He is too good. That evening we were finally able to celebrate! Cue photos:


Dinner at our favorite...Old Spag!


birthday boy with his Reeses PB Cake
And that, my friends, is how you turn twenty seven.

3 comments:

  1. That cake looks absolutely delish! Did you make it?! You are too cute!

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  2. Oh, and Happy Belated Birthday, Paul!:)

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  3. I made the frosting but the cake itself was a box mix...baby steps! haha

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